The evening meal is a two-course meal. Gluten free, dairy free, vegetarian and vegan options are included in the choice for each meal. Please indicate below whether you fall into any of these categories so that the chef can gauge volumes. You will be able to choose your dish at each mealtime.

Examples of savoury dishes

These include Chicken Korma, Traditional Cottage Pie and Pork, Apple and Sage Casserole. Vegetarian/vegan dishes include Butternut Squash Casserole, Mixed Bean Casserole, Vegetable and Lentil Lasagne. Allergens/ingredients are available on request.

All catering must be paid for in advance otherwise meals cannot be provided. Please note that except in extenuating circumstances (with sufficient notice), refunds cannot be given for meals not taken.

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